Got 3 Potatoes and 2 Eggs? This recipe is for you!

This is the kind of cheesy baked dinner that disappears before it even cools down. A thin crispy base loaded with sautéed onions, garlic, carrots, peppers, and mushrooms, all buried under a thick blanket of melted mozzarella — golden, bubbly, and impossible to resist. Cut into four pieces and serve straight from the pan. Pair it with a simple green salad or just eat it as is — either way, the table goes quiet the moment it lands. The kind of weeknight dinner that looks like you spent hours... but started with potatoes and a handful of ingredients you already have at home. ✔️Ingredients: 2 Large Eggs 3 Medium Potatoes ¾ Cup Whole Milk 6 tbsp All-Purpose Flour Salt and Black Pepper to Taste Vegetable Oil 1 Medium Onion 2 Garlic Cloves 1 Large Carrot 1 Sweet Long Pepper 5 Mushrooms 1½ Cups Shredded Mozzarella Cheese Fresh Parsley #comfortfood #weeknightdinner #homemadedinner #familydinner #cozydinner