sankhu o cerelac incaico en el campo todo natural

► Sankhu, also known as Inca Cerelac, is an ancestral recipe from the time of the Inca Empire. It's made with toasted Andean grains such as corn, wheat, and barley. I hope you like it. #AndeanGrains #sankhu #HomemadeDelights ----------------------------------------------------------------- ► INGREDIENTS 1 kg of golden corn 500 g of wheat 500 g of barley 500 ml of fresh milk 10 g Cinnamon 1 tablespoon of anise 1 stalk of fennel 1 tablespoon of salt Sugar to taste ----------------------------------------------------------------- ► Follow us on:   / deliciasdecasa.pe      / deliciasdecasa     / deliciasdecasa.peru   ----------------------------------------------------------------- Music from: YOUTUBE ----------------------------------------------------------------- machica with milk, machica preparation, machica ingredients, seven-seed machica, machica recipe, machica