青团|鲜艾草制作清香软糯,一次做出多种口味,咸的甜的全都有
• Ingredients: Sweet Green Rice Balls(qingtuan) Fresh mugwort 500 grams, 0:33, Half a spoon of baking soda, 0:33, Clean and wash the mugwort. Heat the water to boiling and add baking soda to it. Put the mugwort in it and boil for 5 minutes till it gets soft and rotten, then take it out and wash it again, and then drain out the water. Put it in a food processor and add 750 grams of water to make it into juice. It is a total of 1250 grams of mugwort juice. If you don’t need that much, please keep some in the freezer compartment. Mugwort juice 625 grams, which is half of the amount we prepared, 1:51, White granular sugar, 60 grams, 1:51, Glutinous rice flour 450 grams, 2:00, Rice flour 150 grams, 2:06, Knead the above ingredients into a smooth dough and that’s all. Meat floss and egg yolk filling: get 10 salted duck egg yolks (need to be roasted), 150 grams of meat floss, and 80 grams of salad dressing, then mix well. Milky coconut filling: get 50 grams of white sugar, 80 grams of butter, 2 egg yolks, 150 grams of shredded coconut, and 50 grams of milk powder, then mix well. We can also buy filling or mugwort powder in some big stores, which makes it easier to make. • The ingredients prepared is enough to make 36 buns. After making, heat the water to boiling and then start steaming. Please steam for about 10 minutes. After steaming, let cool and brush them with some cooked oil (oil that is heated and allowed to cool down) to keep it fresh. It is recommended to use corn oil. Then wrap it up to keep it in storage. • The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。 • The weights of ingredients in the recipe are all in grams. • Please click the little bell button to subscribe to my YouTube channel, or please click the link here→ https://bit.ly/3mzUVzT • The numbers behind the ingredients are the time when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time points. • We provide subtitles in multiple languages(CC subtitles), please click the personal image in the top right corner of the page to switch languages. • To turn on or turn off the subtitles, please click "settings"(small gear button) in the bottom right corner of the playing window. It can also identify different languages for you. • Thank you for watching this video! • Record my retired daddy's cooking and share it with friends who like tasty food. If you like us, please remember to subscribe to Daddy's Cooking Career and give us a like. #Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood

Lou4Zou3 x Cannes手作食譜 |清明時令艾草粿 鹹蛋肉鬆口味│內附新鮮艾草保存方法│Mugwort Rice cake, Ching Ming Festival #Cannes食譜

今天摘了好多新鮮的艾草,分享艾米果的做法,清香濃郁,軟糯香甜 #阿見 #美食 #艾草 #艾米果 #家常菜 #下飯菜

Delicious food live

艾草青團怎麼做不發黃? 阿婆給女兒的愛,綠色軟糯,草味香濃|Grandma makes mugwort delicacies for her daughter|#艾草 #广西美食 美食| 玉林阿婆

艾草青团,怎么做颜色翠绿不会塌陷?美国长大的孩子第一次吃

青团的做法 | The Taste of Spring! Two Mugwort Glutinous Rice Dumplings – Which One Wins?

Wormwood leaves and eggs are a perfect match. I will teach you a unique method, no water and no oil

張大千娶女兒閨蜜為妻,不料兩人誕下的兒子,卻成了人間悲劇!

青色光亮/糯润绵软【青团三种馅心和艾草汁的制作】朱厘米【无糖素三鲜馅】【黄金苹果馅】【咸蛋黄肉松馅】Three Kinds of Green Pie Filling Recipes&Prodution

李嘉誠看透女人福氣:女人命好不好,不看存款和兒女,只看這兩個地方就夠了!#李嘉誠

艾草粿 | 有没有人像我这样做 ?| 色香味俱全 | Wormwood Dumpling | Mugwort Dumpling | You Can Do It

Chinese chive flatbread with crispy surface |Detailed recipe! Thin surface! Rich fillings!

它被称为女人草,艾草不变色的做法,也可做素食 ,南方人每年都要吃的,艾草青团 Mugwort Sweet Green Rice Balls
![青团|6种内馅|豌蓉青团|金沙肉松|古早黑糖花生|清香绿豆|荠菜猪肉|经典豆沙| [Eng Sub]Spinach/Pumpkin/Purple Potato Sweet Rice Ball |4K](https://i.ytimg.com/vi/rBgJvhe2Qmk/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLAQCzElRgpaNz3k0_x9wMeimTr42w)
青团|6种内馅|豌蓉青团|金沙肉松|古早黑糖花生|清香绿豆|荠菜猪肉|经典豆沙| [Eng Sub]Spinach/Pumpkin/Purple Potato Sweet Rice Ball |4K

起底“第一软饭王”李春平:慈善谎言下的百亿财富,为何在失智后沦为保姆的夺权猎物?

傳統做法的客家艾糍,真的是保姆級教程,連炒花生細節都分享給大家,吃起來軟軟糯糯,皮薄餡靚,希望大家能一次成功~#清明艾葉#艾糍#青團

清明節應景美食“青團”,鹹甜味都愛! Chinese Sweet Green Rice Balls
![[Eng Sub] Sweet Green Rice Ball 青团【曼达小馆】*4K](https://i.ytimg.com/vi/tjoGxnawNEU/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLC2xg_jHr46DZ0nAi_5P4ijYYt-6w)
[Eng Sub] Sweet Green Rice Ball 青团【曼达小馆】*4K

要想青团做的好,以下几点要记好!口感软糯不粘牙,比买的还好吃

