12 Iconic Apple Varieties Explained
Why does Granny Smith taste so different from Fuji? What makes Honeycrisp so crisp? And why is Pink Lady not simply the name of an apple variety? In this episode of The Food Field Guide, we explore 12 iconic apple varieties from around the world: Golden Delicious, Granny Smith, Fuji, Honeycrisp, Gala, Pink Lady, Red Delicious, McIntosh, Braeburn, Jonagold, Cox’s Orange Pippin, and Antonovka. Discover where each apple came from, how it was developed, what it tastes like, how it is used, and what makes it unique. Every script on this channel is independently researched and originally written using carefully checked information from reliable sources. We combine food history, maps, comparisons, and original visual storytelling to make familiar foods easier to understand. Every type. Every story. Subscribe to The Food Field Guide and discover food in a whole new way. #apples #applevarieties #foodhistory

Every Major Cheese Type Explained

ASMR Best Triggers For Sleep Collection (No Talking) 3 Hours of Tapping & Scratching

How to Pick a Sweet Watermelon... The Old AMISH Way

263 DIOS TE DICE HOY: ESA ANGUSTIA QUE TE ROBA LA PAZ SERÁ CAMBIADA POR DESCANSO

Evolutionary Tree of Life (Full Series)

The Strange History of the Tomato - From Poison to Pizza

The World's Most Important Machine

All the Apple Varieties You Never Knew Explained

Every Cheese Explained In Details

How 20 Cheeses Are Made Around The World | Regional Eats | Insider Food Marathon

The Business Strategies Behind Chick-fil-A, Costco, Starbucks and More | WSJ The Economics Of

Every Spice Explained

Every Apple Explained

Where Michelin-Starred Restaurants Get Ingredients

Every Onion Variety Explained in 10 Minutes

Everything About Calculus Explained Slowly For Sleep

12 Plants With MORE Protein Than Meat (Most People Don't Know #7)

Weird Facts About Costco No Shopper Really Knows

How The World's Most Expensive Colors Are Made

