364: The World Cup Is Creating a Huge Opportunity for U.S. Beef with Samantha Cozza Wright

Today on the Cattle USA Daily Podcast, host Lauren Moylan welcomes Samantha Cozza-Wright to discuss another relatively quiet week in the cattle markets, what producers should expect heading into the second half of July, and why strong feeder cattle demand continues despite softer fat cattle prices. The conversation also explores how the FIFA World Cup is driving international beef demand, the growing debate around lab-grown meat, and USDA's new SPUR program designed to strengthen independent meat processing across the United States. Connect with Samantha: Email - [email protected] Phone - 785-940-5533 Links: CattleUSA Insurance - https://info.cattleusainsurance.com/l... ⁠CattleUSA Website - https://www.cattleusa.com/ CattleUSA App IOS: https://apps.apple.com/us/app/cattleu... CattleUSA App Android: https://play.google.com/store/apps/de... Facebook -   / cattleusamedia   Instagram -   / cattleusa.media   Subscribe to our newsletter - https://www.cattleusa.shop/products/c... CattleUSA Media - https://www.cattleusamedia.com/ Lauren’s Instagram -   / _laurenmoylan   Lauren’s Youtube -    / @showboatmediaco   The Next Generation Podcast Website - https://www.thenextgenag.com/ Key Takeaways: Why the cattle market has settled into a sideways trading pattern Corn prices and feed costs continue to influence market sentiment Cash fat cattle softened while feeder cattle demand remains exceptionally strong How the FIFA World Cup is creating new opportunities for U.S. beef exports Why lab-grown meat continues to struggle despite major investments Concerns surrounding large packers investing in alternative proteins USDA's new SPUR program aims to strengthen regional meat processors What producers should be watching as markets head deeper into the summer Chapters: 00:00 – Introduction 00:29 – A quiet week in the cattle markets and summer trading trends 02:03 – Corn prices, grain markets, and pressure on cattle futures 04:10 – Cash cattle, feeder cattle strength, and what producers should expect next 06:10 – Why July often brings slower cattle market movement 08:45 – How the FIFA World Cup is helping drive beef demand around the world 09:02 – Lab-grown meat, alternative proteins, and why consumers continue choosing beef 12:08 – JBS investments, packer concerns, and what it means for producers 13:25 – USDA's SPUR program and support for independent meat processors 17:55 – Looking ahead: market outlook and protecting against future volatility Cattle market, cattle prices, feeder cattle, live cattle futures, Samantha Cozza-Wright, Lauren Moylan, Cattle USA Daily Podcast, beef demand, FIFA World Cup, World Cup beef demand, U.S. beef exports, corn prices, grain markets, cash cattle, feeder cattle market, cattle market update, ranching, cattle producers, livestock markets, beef industry, USDA SPUR program, meat processing, independent meat processors, lab-grown meat, alternative proteins, JBS, beef exports, agriculture podcast, cattle marketing, risk management, commodity markets, beef demand outlook, agricultural economics, feed costs, packers, cattle industry news