Mutton Bhuna Naanchaap/ Style Of Tawa Restaurant, Do Taaki-Mumbai/ Ramadan Special
Ingredients:- 1 kg boneless mutton (washed), cut into very small cubes Salt to taste 1/2 tsp turmeric powder 1 tbsp ginger garlic paste 1 tsp coriander powder heaped 2 tsp red chilli powder heaped 1/2 tsp mixed spices powder (garam masala powder) 1/2 tsp cumin powder 1/2 cup oil 4 medium onion chopped 8 green chillies chopped finely 1 cup chopped coriander & mint leaves
