Ingeniería de Menús para Restaurantes ✅ Analiza tu carta y mejora la rentabilidad de tu restaurante

🔎 In this video, we explain how to easily perform menu engineering analysis for your restaurant using a template that automatically categorizes all your dishes and helps you make better menu decisions. Link to the Restaurant Menu Engineering Excel Template: 👉 https://ingenieriademenu.com/producto... ✔ Video Topics: 00:00 How to Know if Your Menu is Profitable? 00:33 What is Menu Engineering and the BCG Matrix? 02:41 Introduction to the template and its functions 04:21 How to do Menu Engineering step by step 08:08 BCG Matrix: Visual analysis of the menu 11:04 Star, Cash Cow, Enigma, and Dog dishes 12:38 Strategies to improve profitability 15:22 Menu pricing analysis 18:47 Dashboard: Visual summary of the analysis If you want to know how to apply menu engineering to restaurants professionally, this Excel template saves you hours of work and gives you the results automatically. With just three data points per dish (sales, cost, and price), the template automatically analyzes your entire menu, classifies each dish in the BCG Matrix, and tells you exactly what you need to do to improve your restaurant's profitability. It also includes a pricing analysis using the Omnes Principles so you know if your prices are well-balanced and if you have room to raise them without losing customers. ________________________________________ 📧 CONTACT: Do you have any questions? Contact us 📩 Write to us at: https://ingenieriademenu.com/contacto/ ________________________________________ 🔗 SOCIAL MEDIA: 🔵 Facebook:   / restaurantedigitaloficial   🔴 Instagram:   / restaurantedigital_   🟢 Twitter:   / ingenieriadmenu   🟣 LinkedIn:   / ingenieriademenus   🌐 Official website: https://ingenieriademenu.com/