Tauhu Sambal | Spicy Tofu Sambal - How to make Tofu Gravy in Malay (Taukang Sambal)

Thanks for watching and remember to subscribe:    / @sirukkansirukkis   //English Recipe for Tofu Sambal Ingredients: Tofu – 4 Turmeric Powder – 1 tsp Salt – to taste Onion – 1 bulb (sliced) Curry Leaves – a handful Ginger & Garlic Paste – 1 tbsp Tomato – 1 (diced) Chili Paste – 5-6 tbsp Water – little Method: 1)First, cut the tofu into 2 pieces & marinate them with turmeric powder & salt. Let it rest for 10 minutes. After 10 minutes, in a pan with medium flame, heat up oil & fry the marinated tofu till crispy. Keep aside. 2) In the same pan, reduce some oil. Add in sliced onion & curry leaves. Sauté till onions soft. Once soft, add in ginger & garlic paste. Sauté again. 3) Then, add diced tomatoes & sauté till tomatoes soft. Once soft, add in chili paste & mix. Then, add salt & mix again. Let it cook till oil separates. Once separates, add little water. Mix & let it cook for 1-2 minutes. 4) After 2 minutes, add in fried tofu & mix Tofu Sambal is done… Check out these popular recipes: ► Ayam Masak Kicap Ala Masakan Cina Recipe :    • Ayam Masak Kicap Ala Masakan Cina | Chicke...   ►Ikan Bawal Masak Lada Hitam Recipe:    • Ikan Bawal Masak Lada Hitam | Black Pepper...   ►Mee Goreng Mamak Recipe:    • Resepi Mee Goreng Mamak | Fried Noodles Ma...   #deliciouswok #tauhu #taukang #sambal #spicy #indianfood #cooking #asiandish #how #howto #malaysianfood #recipe #subscribe #youtube #viral #youtubechannel #youtuber #video

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Chef Wang teaches you: "Mapo Tofu", the authentic Sichuan way of doing it 麻婆豆腐【Cooking ASMR】

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