Mushroom Shawarma ft Chef Chad Sarno
Chef Chad Sarno as he shows you how to make a delicious Vegan Shawarma using pressed, seasoned and then thinly sliced portobello mushrooms. The mouth-watering mushrooms are piled high on top of a warm pita with a plant-based tzatziki sauce, cucumbers, tomatoes, fresh parsley and then topped with a homemade harissa chili paste. Soooo good!!! FUll recipe: https://wickedkitchen.com/mushroom-sh... That Harissa recipe ▶︎ • Homemade Harissa (vegan Inspired) | The Wi...
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