Fish Burger | Burger au poisson | sauce tartare maison | Recette détaillée et facile à faire

#fishburger #homemadeburger #homemade #fish #potato #fries #homemade Hello and welcome to this new culinary sharing. Today, I'm offering you a homemade fish burger with a homemade tart sauce. Served with potato fries, cooked twice, crispy on the outside and fluffy on the inside, just the way I like them, with a little salt, yum yum. I used cod loin because it holds its shape better during cooking, and I use PANKO breadcrumbs. Tartar Sauce: ☁️ 2 small (thick) Swiss-style cheeses ☁️ 4 to 5 tablespoons of heavy cream or crème fraîche ☁️ 2 tablespoons of mayonnaise ☁️ 1 tablespoon of mustard ☁️ 1 tablespoon of vinegar ☁️ 1 shallot ☁️ gherkins ☁️ parsley ☁️ Taste before adjusting the seasoning with salt and pepper Enjoy the video, and above all, take care of yourself first and foremost. It's essential, not optional. Please like, comment, share, and subscribe. This helps to improve the video and the channel's visibility. Thank you in advance. Take care 🕊️ La Maison Colombe 🤍