Artisan Cheese From The Highlands and Islands - Scotland - Cheese Slices with Will Studd

Watch more episodes of Cheese Slices!    • Cheese Slices   Series 5, Episode 4 Scotland is not renowned for good cheese, but in the rugged rolling highland country Will unearths an ancient sour cream 'chieftains' cheese called Caboc. After enjoying Strathdowne blue with oatcakes Will finds out how the cheese also matches with single malt whisky. Then it's off to the Isle of Mull where an enterprising family, supplement the feed for their cows with whisky mash during the cold winter months. Host – Executive Producer WILL STUDD Cinematographer ROGER PRICE Sound Recordist RICHARD GRAINGER Editors MICHAEL ROSS ROBINSON Online Editor GRAHAM ROSS Graphics MICHAEL STRELAN JOE KWAN Music – Audio Post ANDY SIDARI Producer - Director MICHAEL ROSS ROBINSON © Squid Ink Media