【逛吃廣州美食】鮑魚花膠燒鵝一隻90元！皮脆肉嫩！性價比天花板！翠城酒家！荔灣區芳村美食｜白鵝潭商圈｜美食推薦｜旅遊攻略｜Canton Food Tour｜Guangzhou China Travel

#mogogogo #廣州美食 #廣州 #Canton #guangzhou Name：Cuicheng Restaurant Address：No. 9 Rongxing Road, Liwan District, Guangzhou Google map：https://maps.app.goo.gl/4cxdy9yyta3R7... Baidu map：https://j.map.baidu.com/c7/K8m A Map：https://surl.amap.com/pPpaeFTo5XI Nearby Metro：Guangzhou Metro Line 1/11, Fangcun Station, Exit A2, 630 meters walk Consume：Abalone, fish maw, and roast goose ¥90; tea fee for 2 people ¥8 Food：★★★★★ Pricing：★★★★★ Service：★★★☆☆ Restaurant：★★★☆☆ —— Playlist Recommendations: 🚀【Highly recommended restaurant】    • 廣州必吃餐廳推薦Highly recommended restaurant   🚀【Must-see videos for Guangzhou travel】    • 廣州旅游必看影片   Video testimonials： 🚀【Guangzhou people’s favorite roast goose restaurant】    • 【逛吃廣州美食】強烈推薦兩間燒鵝店！最靚花叉！最受老廣州歡迎！每天大排長龍！人氣最高...   🚀【Guangzhou Beijing Road Business District Food Guide】    • 【逛吃廣州美食】北京路美食8店連吃！文明路 德政中路最全美食指南！街頭小食！豬腳薑醋...   🚀【Recommended "dim sum" on Beijing Road in Guangzhou】    • 【逛吃廣州美食】北京路茶樓推薦！周邊酒店介紹！府學西街歷史！塗鴉街！飲茶點心！裝修豪...   🚀【Guangzhou Shangxiajiu Business District Food Guide】    • 【逛吃廣州美食】上下九步行街，最全美食、酒店指南！十店連吃！雲吞麵、燒鵝、白切雞、甜...   🚀【Guangzhou Longjin Road Food Guide - Rare traditional snacks】    • 【逛吃廣州美食】龍津東路美食掃街！9店連吃！最全美食指南！罕見小食！齋燒鵝！齋紮蹄！...   🚀【The largest night market in Guangzhou 】    • 【逛吃廣州美食】全廣州最大夜市！兩人消費¥95！地鐵三號線直達｜廣州夜市街頭小食｜植...   —— Roast goose： Roast goose is cooking goose meat using dry heat with hot air enveloping it evenly on all sides. Many varieties of roast goose appear in cuisines around the world, including Cantonese, European, and British cuisines. Roasting can enhance its flavor. In Guangdong and Hong Kong, roast goose is a variety of siu mei, or roasted meat dishes, within Cantonese cuisine. It is made by roasting geese with seasoning often in a charcoal furnace at high temperature. Roasted geese of high quality have crisp skin with juicy and tender meat. They are normally served with plum sauce to augment its flavour. Results of a 2016 survey released by the municipal government of Guangzhou showed that roast goose was the most popular dish, outranking white cut chicken and roast squab. Goose has a distinct flavor which makes it a favorite European Christmas dish. In Germany, roast goose is a staple for Christmas Day meals. For European cultures, roast goose is traditionally eaten only on appointed holidays, including St. Martin's Day. It is generally replaced by the turkey in the United States. Similarly, goose is often an alternative to turkey on European Christmas tables. In the United States, the price per pound of goose is usually similar to that of farmed duck, but the large size of the bird and low yield of meat to bone and fat makes a goose a luxury item for most. An added value is that roasting a goose will render a great deal of excellent quality fat which is typically used for roasting potatoes or as the shortening in pie crust (sweet or savory). One can also simmer pieces of goose submerged in the fat to make confit. Roast goose is also a popular ingredient for post-Christmas meals. There are a number of recipes for Boxing Day which make use of left over roast goose from one's Christmas Day banquet. Fangcun, Guangzhou Fangcun (Chinese: 芳村; Jyutping: Fong1 Cyun1), formerly known as Fe Tee, Fa Ti, or Fati (Chinese: 花埭 / 花地; pinyin: Huādài / Huādì; Jyutping: Fa1dei6), from its Cantonese pronunciation, is a former area of Guangzhou, Guangdong Province, China. It lay to the southwest of Guangzhou's central business district and south of the Pearl River. It was well known as the site of garden nurseries for flower and ornamental tree production as early as the 9th century, and the source of many "exotic" plants brought back to Europe in the 19th century. Fangcun became an independent district of Guangzhou known as the Fangcun District, then merged with the Liwan District in 2005. 燒鵝： 燒鵝，是燒味的一種。是把塗滿調味料的鵝，掛進特製的炭爐裏用木炭高溫燒烤出來的食物，以皮脆有光澤，肉汁多而不帶腥味為上品，通常配以酸梅醬食用。在廣東是非常常見的菜品。 廣州芳村： 芳村位於中國廣州市西南部，珠江西岸，水陸交通方便，是廣州西南部出口必經之地。中華人民共和國成立後，廣州市多次在此建立與撤銷芳村區，最近一次從2005年5月起，將其併入荔灣區。 該地原是荒涼的小島，北宋初年陸續有人自南海、番禺等地到此聚居，以捕魚為生，稱之荒村。後來居民種植花木，至明末清初，已花果遍地，遂改稱芳村（「荒村」與「芳村」在粵語中同音）。 芳村向來以花卉栽培而著稱，這裏有1700多年的種花歷史，是嶺南盆景的發祥地。所以芳村的另一古稱就是「花埭（通花地）」，埭有堤壩的意思，字面理解就是花的堤堰。古代的花地涵蓋了原芳村區芳村街的一大片，明清說的「花地」其實就是指整個芳村。 芳村原是一片古海。秦始皇三十三年（前214年），芳村地區屬南海郡。至明朝洪武二年（1369年），芳村分屬番禺縣、南海縣管理。民國26年（1937年），芳村陸續劃歸廣州市。 光緒三十二年（1906），廣州東堤一帶興建長堤馬路之後不久，祖籍廣東新寧（今台山）的僑商黃景棠以「家族合資」的形式，購置芳村白鵝潭邊大沙地、二沙地的大片地皮，在芳村上沖（今珠江隧道口）至芳村下沖（今芳村輪渡碼頭）興建長一公里有多的石砌長堤，據說建造時還以鉛汁灌縫。由於芳村長堤的建成，廣州城市出現了以白鵝潭為中心，荔灣、芳村、河南三足鼎立的格局。芳村的城市建設隨芳村長堤向縱深發展。 —— Chapters: 00:00 Fangcun, Liwan District 01:16 Fangcun Metro Station 01:26 Xingguangli 06:42 Rongxing Road/No.1 Cultural Plaza 07:29 Cuicheng Restaurant/Special Dishes 08:25 Seafood Tank/Restaurant Environment 09:40 Menu/Set Meals 12:18 Heytea 12:59 Abalone, Fish Maw, and Roast Goose 19:43 The venue was packed 19:55 High-Quality Roast Goose 22:13 Chencun Rice Noodles 23:11 Checkout/Summary 24:25 Ending —— #RoastGoose #GuangzhouRoastGoose #LiwanDistrict #Fangcun #Guangzhou #cantonese #canton