THE FAMILY ARRIVES & TOO COLD FOR A WINTER BARBEQUE?

QUICHE RECIPE: 1 roll of puff pastry to match the shape of your quiche dish 😜 7 uove (eggs) 1 zucchini (courgette) grated 1 cipolla rosso (red onion) finely chopped 1/2 peperone rosso (red pepper) finely chopped 2 handfuls of grated cheese, I use asiago or cheddar hafl a cup of milk salt and pepper to taste Blind bake the puff pastry in the dish for 10-15 minutes. Mix all the ingredients together and pour into pastry dish. Bake in the oven for 45 minutes at 180c. Skye and Nicola helped me make the TUSCAN RIBOLLITA SOUP, while talking about their upcoming trip. Find it on our other channel here:    • MAKING TUSCAN RIBOLLITA SOUP  - And a Chat...   POSITANO DIARIES & HELLO EVERYWHERE T SHIRTS for sale here: https://positanodiaries.teemill.com/c... Want more of life in Positano? Follow me on Instagram for daily Stories @NickiPositano My novel A Boatful of Lemons is available on Amazon worldwide and currently free on Kindle Unlimited: Amazon US here: https://a.co/d/hCGJmVv Amazon UK here: https://amzn.eu/d/fTXVQOY Amazon Australia: https://amzn.asia/d/gTBvZ4v Amazon Canada: https://a.co/d/hMc1m4e My recipe and story Ebook is available to purchase here, as is my guide to Positano with info on how to get here, where to stay, what to eat and what to do: https://positanodiaries.com/our-posit... Join my Patreon to receive extra weeekly videos, chats and blog posts here:   / nickipositano   All music from Epidemic Sound End screen/subscribe button and lower third graphics were designed by Video Editor Alex Ransome at vimeo.com/alexransome and on Twitter @aransomenote #travel #[location] #vlog #travelvlog #italy Thanks for watching the video [Insert Video Title Here]