【壽司初體驗】 極度推薦 !!!| 體驗最新大阪壽司興趣班| 遊客大歡迎 | 完全刷新了我對壽司的認知
During my recent trip to Osaka, I participated in a sushi hobby class, and this experience completely revolutionized my understanding of sushi. From ingredient preparation and knife skills to the rhythm and structure of sushi making, every detail was far more meticulous than I had imagined. It made me truly understand that sushi is not just a simple dish, but a skill that requires long-term accumulation and focused dedication. This was more than just a cooking class; it was an opportunity to experience Japanese food culture and the spirit of craftsmanship firsthand. Through making sushi by hand, you can deeply feel the Japanese culture's emphasis on detail, respect for ingredients, and dedication to professionalism. Whether you are a tourist visiting Osaka or someone interested in Japanese culture and cuisine, I highly recommend taking this class. It's a truly special and rare experience that allows you to understand sushi and the deeper meaning of Japanese food culture from a completely new perspective. Shop Address: 3 Chome-17-9 Higashiobase, Higashinari Ward, Osaka, 537-0024 Japan Course Fee: 8800 yen (For details, please check Instagram) Sushi MANABU Instagram: https://www.instagram.com/sushi_manab... 📌 Remember to subscribe to the channel to follow more real stories of Hong Kong people in Japan! 📷 Follow me on Instagram for more behind-the-scenes footage and travel snippets: 👉 https://www.instagram.com/osaka_reuni... Osaka Reunion 0:00 Preview of this episode 0:33 Official start 2:24 Class begins 3:25 Instructor cuts fish 7:15 Instructor peels fish skin 8:44 Instructor cuts sashimi 10:03 Instructor makes rice balls 13:36 Instructor makes sushi 16:42 Performance on stage #OsakaSushi #JapaneseCultureExperience #SushiClass #OsakaTravel #JapaneseLife #Craftsmanship #OsakaReunion

【大阪美食】大阪最豪華松葉蟹宴!! !|一位44,000円到底值唔值? !|心齋橋|

【北海道初體驗】北海道三大必吃推薦|白の戀人吐司|極尚布丁|100円生蠔

【大阪購物團Ep2】 極度推薦 !!!|40歲中年男士購物推薦| 帶你走進美國村感受大阪美國文化 | 大阪最隨性的地方

Japanese Food - FISH CUTTING SKILLS Salmon, Mackerel, Squid Sushi Kyoto Seafood Japan

【日本生活】這些文化差異,香港人初來日本必須面對!

【大阪睇樓團】198萬円 VS 540萬円!兩間日本舊樓差幾遠?|十萬蚊港紙買到樓 ? !|平嘢一定冇好嘢 ?!|買日本舊樓前一定要知道的事!|

【台北遊】由台北酒店開箱開始!|真實體驗|三個地方的衣食住行文化差異有多大?|
![[Hong Konger] A Heartfelt Confession | People and Events I Saw in Hong Kong for a Week | Would Yo...](https://i.ytimg.com/vi/qozUQesVHZc/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLCDoBwA35cvkL1eVRwRfE1iBcLjdQ)
[Hong Konger] A Heartfelt Confession | People and Events I Saw in Hong Kong for a Week | Would Yo...

【大阪】語言學校沒說的真相,這些是比上課更重要

旬の魚にひと仕事加えた「蝦夷前鮨」札幌すすきの寿司の名店が冬季限定で北海道のスノーリゾート「ニセコ」にオープンする人気店の1日に密着 Niseko Sushi Restaurant Japan

黑門市場?心齋橋? 想嘗試大阪地道美食,吃好喝好,來千日前找美食就對了!!!

【窮人恩物】日本快餐推薦|三間大阪地道連鎖店全試食|1000円以下性價比極高

Amazing!! A young owner who started a sushi restaurant at 25 and became rich / koraean street food

【大阪睇樓團】3.5億日圓竟然唔夠800呎?!|開箱全大阪最貴塔樓 ! |你又覺得值唔值呢個天價?|

【公路旅行】白濱美食與海景之旅|Toretore 海鮮市場+燒烤體驗 EP1

人生只有一次!40歲去日本讀語言學校,移居一年半,「豪賭」到底值唔值得?【移居故問 | 大阪同學會】 #移居日本 #大阪

【大阪美食】大阪朝早食乜好?|難波+心齋橋3間值得去嘅早餐店!|

【行程=吃】一落機即中伏!鏽婷「這輩子不會再吃第二次」|札幌必吃成吉思汗燒肉!結婚兩週年北海道札幌&小樽之旅
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[Osaka Daily Life] Exploring Lawson to the max!!! | A Day in Content Creation | How much can one ...

