Recette : La choucroute alsacienne | Archive INA
Subscribe http://bit.ly/InaLesRecettesVintage Recipes from My Village | TF1 | September 23, 1980 Pierre Bonte travels to Alsace to discover the secret of traditional sauerkraut. Mr. Muret explains the cabbage fermentation process, and Mrs. Muret, in her kitchen, describes the steps involved in preparing the sauerkraut. At the end of the report, Mr. and Mrs. Muret enjoy the dish with friends while discussing its merits. INA Archive Footage National Audiovisual Institute http://www.ina.fr #INA #Cooking
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