Campechanos | José Millán, un ganadero de las razas caprina Payoya y merina de Grazalema
Program: Campechanos | Airdate: June 5, 2016 We meet José Millán on the program "Campechanos," a cattle farmer from Cádiz who explains his work with Payoya goats and Grazalema Merino sheep.

▶︎
Happy old age of an elderly couple far from civilization. Apricot season

▶︎
Malaga goat in Alfarnate (Malaga)

▶︎
One of New Zealand's most perfect European cattle farms

▶︎
EL QUESO DE LA CALAHORRA Y EL SENET

▶︎
Pastoreo y molienda, Riogordo, Málaga

▶︎
Wonderful Workmanship! Cooper Made Traditional Cheese Molds by Hand

▶︎
El mejor queso de cabra del mundo - Quesos El Bosqueño en España Directo

▶︎
Encarni Gómez, breeder of the Murciano-Granadina breed (CAPRIGRAN) - LGFS

▶︎
10 Best Meat Goat Breeds in the World

▶︎
Ganaderos en su hábitat | Cabras en Valcayo | 1.3.2024

▶︎
Cabra payoya en las sierras de Ronda y Cádiz

▶︎
The 4 most important dairy goat breeds in Spain.

▶︎
Proceso de Transformación de Leche de Cabra en Queso y Yogurt - TvAgro por Juan Gonzalo Angel

▶︎
💚 MAESTRAZGO WHITE GOAT BREED, Spain 🐐🐐🐐🐐

▶︎
Paisajes en la frontera del Duero. Los últimos cabreros de razas

▶︎
Livestock farmers in their habitat | Milking goats in Santa Gadea | 25.4.2206

▶︎
Payoya Goat Breed 🤯 Much More Than Milk: Preservation, Tradition and Spanish Quality

▶︎
"El Bucarito" artisanal cheese

▶︎
The Payoya goat. Grazalema, Andalusia

▶︎
