Golden Gluten-Free Potato Pancakes with Cheese
Ingredients: 5 potatoes 100 g grated cheese 1 egg 2 cloves garlic Salt Black pepper Marjoram 2 tbsp gluten-free flour Oil for frying Instructions: Peel the potatoes and grate them coarsely. Squeeze out as much excess water as possible. Add the egg, grated cheese, gluten-free flour, crushed garlic, marjoram, salt, and pepper. Mix everything well until combined. Fry the pancakes in a pan until golden brown, about 4 minutes on each side. Tip: Serve with sour cream, garlic dip, or a herbed yogurt dip #glutenfree #glutenfreerecipe #potatopancakes #cheesypotatoes #potatorecipe #easyrecipe #homemadefood #comfortfood #crispy #cheesylovers #foodie #recipeoftheday #quickrecipe #cookingathome #yummyfood #viralrecipes #foodvideo #easycooking #glutenfreecooking #potatolover
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