Королевское варенье из айвы| Սերկևիլի մուրաբա | Quince jam

Recipe: For 1 kg of quince 900-1000 g of granulated sugar 250 ml of broth Blanch for 5-7 minutes Cook the jam in two stages, for a total of 30 minutes Bon appétit!!! Link to the Armenian channel:    / @АзаГеворгянНаАрмянскомЯзыке   For collaboration and advertising inquiries: [email protected] DEAR FRIENDS! Subscribe to the Mari Rose Cooking channel Link to the channel: https://www.youtube.com/channel/UC1Yj... You'll also find many delicious and healthy recipes on my channel! ###### My Playlists ###### All Playlists: https://www.youtube.com/channel/UCVdM... Soups: https://www.youtube.com/watch?v=A_Vj6... Marinades: https://www.youtube.com/watch?v=hQjte... Jam: https://www.youtube.com/watch?v=2s3Lg... Baked Goods:    / watch   v=wrNFGvxbwFc&list=PLAt2I_vVkonhYNNc874cEfyEiZ0yAY8Hf Cakes: https://www.youtube.com/watch?v=7okEo... Salads: https://www.youtube.com/watch?v=zq2zF... New Year's Menu: https://www.youtube.com/watch?v=wvnmq... Savory Pastries: https://www.youtube.com/watch?v=T-XMc... Main Courses: https://www.youtube.com/watch?v=kWYyq... #Jam #Jam #Ham