Chicken Moti Pulao Recipe | Food With Saad Raja

Chicken Moti Pulao Recipe | Food With Saad Raja #pulao #chickenpulao #chickenmotipulao #pulaorecipe #recipe #cooking #pakistani #food Recipe & Ingredients For chicken koftas 1 kg chicken qeema, 2 fried onions, 2 tbsp ginger/garlic paste, salt to taste, 1 tsp black pepper, 1 tsp white pepper, 1tsp garam masala, 1 tsp cumin powder, 2 tbsp green chilies chopped, fresh coriander. Chop these in a chopper. Make small koftas and fry until light brown in color. In a pan add 100g ghee and 1 medium sliced onion. Cook until light brown. Now add 2 tbsp ginger/garlic paste and cook for a minute. Add 10-12 cloves, 1/2 tsp black pepper, 1 tsp cumin, 2 cinnamon sticks, 2 bay leafs, 2 star-anise, 3 black cardamom and 5-6 green cardamom. Now add 2 medium sliced tomatos and 2 tsp salt and cook for 5-6 minutes. Now add 2-3 chopped green chilies, and 4 tbsp yogurt and cook for a minutes. Now add 1 tsp corainder powder and 1 tsp garam masala and cook for 3-4 minutes. Now add some slices of ginger and cook for a minute. Add already fried chicken koftas and cook for 2 minutes. Now add 2 glass pre soaked basmati rice and 1.25ml water. Let it boil and then cook on dum for 15 minutes. The chicken moti pulao is ready to be seved! Subscribe for more amazing recipes and food discoveries!    / @foodwithsaadraja   Instagram   / foodwithsaadraja   Facebook   / foodwithsaadraja   For any business inquiries and suggestions please feel free to contact us at [email protected] Thank you so much for watching . Feel free to leave your comment and suggestions. If you enjoyed this video than please like it and also share it with your loved ones. Help us grow!