Día de Pesca MexSífood Taqueria, Gao Viet Kitchen & Bar, Fiore Caffè | Check, Please! Bay Area

On a new Check, Please! Bay Area: First up, a funky San Jose spot featuring flavorful fish tacos, succulent shrimp and squid cocktails and flair galore. Día de Pesca MexSífood Taqueria, a former food stand turned tropical taqueria, specializes in simply prepared Mexican favorites with a seasonal selection of fish and seafood. Then, in downtown San Mateo, Gao Viet Kitchen & Bar whips up Vietnamese feasts in abundance, from its signature Phozilla – a massive bowl of show-stopping pho stuffed with Maine lobster, filet mignon, brisket, oxtail and other decadent toppings – to more familiar fare. At Gao Viet, the richer the broth and the bigger the bowl, the better the experience – especially if it’s shared. Finally, at Fiore Caffè, a cozy corner café in San Francisco’s bustling Mission District, discover classic homemade Neapolitan and contemporary Southern Italian fare served in a charming restored Victorian. #CheckPleaseBayArea #RestaurantReviews #MexicanFood #Seafood #SanJose #SanFrancisco #SanBruno #Pasta #ItalianFood #VietnameseFood #Pho 0:00 Check, Please! Bay Area (Season 18, Episode 8) 0:56 Día de Pesca MexSífood Taqueria (San Jose) 3:13 Three Bay Area guests share their thoughts on Día de Pesca MexSífood Taqueria 7:50 Where to find Día de Pesca MexSífood Taqueria 7:59 Gao Viet Kitchen & Bar (San Bruno) 10:08 Three Bay Area guests share their thoughts on Gao Viet Kitchen & Bar 16:44 Where to find Gao Viet Kitchen & Bar 16:56 Fiore Caffè (San Francisco) 18:50 Three Bay Area guests share their thoughts on Fiore Caffè 24:12 Where to find Fiore Caffè Support for Check, Please! Bay Area is provided by Oakland International Airport, IRG, Graham’s Port, Sutter Health, Fog Harbor Fish House at Pier 39, and Oceania Cruises. 👉 SUBSCRIBE to watch more Bay Area food stories, recipe videos, and episodes of Check, Please! Bay Area: https://bit.ly/2U0Wbkd 👈 🥗 Join us on Instagram➡   / kqedfood   🍔 Like us on Facebook➡   / kqedfood   🍕 Follow us on Twitter➡   / kqedfood