自分の店を持つ方法 | Kazuki Hanawa | TEDxMatsumoto
This is a talk by Kazuki Hanawa at TEDxMatsumoto, held in Matsumoto City, Nagano Prefecture on May 3, 2015. A soba noodle chef from Fukushima Prefecture, he opened a soba restaurant in Shinshu (Nagano), a place he had no prior connection to, fulfilling a long-held dream. The process leading up to this was based on three remarkably simple ideas. A must-listen for anyone who wants to fulfill their dreams! Born in 1981, currently residing in Yamagata Village. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at http://ted.com/tedx

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ねりまこども食堂 | Yoshie Kaneko | TEDxICU

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Three mindsets that connect the world | Ryojun Shionuma | TEDxTohoku

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