Chicken Bharta | Boneless Chicken Malai Gravy | Chicken Recipe

#chickenrecipe #chickengravy #chickenbharta Chicken Bharta Ingredients: Chicken – 750 Grams Ginger Garlic Paste – 1 Tsp Salt – 1 Tsp Water – ½ Cup Cooking Oil – ¼ Cup Cinnamon Stick – 2 Inches Green Cardamom – 6 To 7 Cloves – 6 To 7 Black Pepper – ½ Tsp Chopped Onion – 2 Medium Sized Tomato Paste – 1 Cup Coriander Seeds Powder – 1 Tsp Cumin Seeds Powder – 1 Tsp Kashmiri Red Chili Powder – 1 Tsp Black Pepper Powder – 1 Tsp Turmeric Powder – ½ Tsp Garam Masala Powder – 1 Tsp Chopped Garlic Cloves – 10 To 12 Chopped Green Chilies – ¼ Cup Whisked Yogurt – ½ Cup Chicken Yakhni Fresh Cream – ¼ Cup Dried Fenugreek Leaves – 2 Tbsp Slices Boiled Eggs – 2 chicken bharta,chicken bharta recipe,how to make chicken bharta,chicken bharta dhaba style,restaurant style chicken bharta,kolkata style chicken bharta recipe,dhaba style chicken bharta,boneless chicken gravy,chicken recipe,kolkata style chicken bharta,chicken recipes easy,chicken curry recipe,punjabi dhaba style chicken bharta,chicken masala gravy,chicken gravy recipe,chicken bharta kolkata dhaba style,ashus,ashus delicacies