Ponque negro (de novia o torta de vino) | Fedecooks

The cake for those who know cake. Loved by many, hated by others, the black cake, typical for weddings and Christmas, is a culinary gem of Colombian culture. Ingredients for 1 pound (40 servings, or 10 if you're like my family) 1 pound wheat flour 1 pound unsalted butter 1 pound sugar 1 pound eggs 5 teaspoons baking powder 1 splash of vanilla 4-5 tablespoons of panela burnt sweetness, panela black, or cane molasses For the fruits and nuts 1 bottle of red wine walnuts almonds raisins prunes 4 cloves 1 cinnamon stick (keep covered in a glass jar for a month or cook for an hour and let cool) ________________________________________________________ My Instagram: https://www.instagram.com/fedecooks/?... Fair Cardinals Music: https://open.spotify.com/artist/2gAf6...