Cochinitos de piloncillo: Panadería mexicana en casa 🇲🇽🥖

Piloncillo pigs, also known as marranitos or puerquitos, are a classic Mexican pastry. They are made with a piloncillo syrup flavored with anise and cinnamon. In this video, I'll show you the step-by-step process for preparing the traditional recipe. Here are the ingredients: Piloncillo Pigs (11 servings) Brisa Colibrí 250 g piloncillo 125 ml water 1 tablespoon anise 1 cinnamon stick 600 g all-purpose flour 100 g 1/2 cup lard 1 large egg 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 egg, a pinch of salt, and a pinch of sugar for glazing Music from the YouTube Audio Library: Avocado Street Butterflies in Love Love in Mexico Violin Huasteco #PiloncilloCochinitos #MexicanBakery #TraditionalRecipe #LittlePiggies #MexicanCuisine #SweetBread #BrisaColibri #ArtisanBakery #Homemade #TraditionalCuisine