😃HİÇ BU KADAR KOLAY MANTI YAPTINIZ MI❓ 4 YUFKADAN AKŞAMA BU PRATİK YEMEĞİ YAPMAYA NE DERSİNİZ❓

#EasyMantiMaking #ReadymadeMantiRecipe #Manti 😃Have you ever made Manti this easy? How about making this easy meal with 4 sheets of phyllo dough for dinner? Today, I have a recipe for EASY MANTI / READY MANTTI WITH SYRUP. It's a delicious recipe that everyone loves and can't get enough of. It's a perfect recipe that everyone will want to eat every plate. I've shared every detail of my recipe in my video, which won't disappoint. I hope you'll love it when you try it. YOU CAN SUPPORT ME BY SHARING MY VIDEOS ON YOUR SOCIAL MEDIA ACCOUNTS. Delicious recipes, Delicious food, delicious, tasty, yummy, easy recipes, easy recipes, yum, delicious, yummy, Turkish food, Turkish cuisine, easy manti, delicious manti, manti, manti recipe, main dish, pastry, recipes, manti made with ready-made phyllo dough, #delicious #tasty #yum #yummy #asmar Water cup size I used: 200 ml Tea cup size I used: 125 ml Recommended cooking temperature: 200 degrees Celsius (upper and lower setting) Recommended cooking time: 35 minutes Ingredients: 4 ready-made phyllo dough sheets For the filling: 400 g ground beef 2 grated onions 1 teaspoon salt 1 teaspoon red pepper flakes 1 teaspoon red pepper flakes 1 teaspoon black pepper Quarter bunch of parsley For sprinkling. 1 cup flour Half a cup vegetable oil For the topping: Vegetable oil For the yogurt sauce: 1 cup yogurt 1 teaspoon salt 3 cloves of garlic For the topping: 1 tablespoon butter 1 tablespoon red pepper flakes For the garnish: 4-5 sprigs of parsley . . . AZƏRBAIJAN RECEPT Cup size I used: 200 ml Size of the teacup I used: 125 ml Recommended baking temperature: 200 degrees (accepted upside down) Recommended cooking time: 35 minutes Materials: 4 ready fleet commanders For the mixed mortar: 400 kg of meat 2 chopped onions 1 teaspoon of salt 1 teaspoon paprika 1 teaspoon red pepper powder 1 teaspoon black pepper A deck of four To drive between. 1 stick of flour Half a glass of oil To get over it: yeast oil For the qatıq sauce: We add 1 case 1 teaspoon of salt 3 cloves of garlic For the above: 1 tablespoon of fenugreek oil 1 teaspoon red pepper powder Sometimes: 4-5 budaq ceferi . . ENGLISH RECIPE The cup size I use: 200 ml The size of the tea cup I use: 125 ml Recommended cooking temperature: 200 degrees (Upside down setting) Recommended cooking time: 35 min Materials: 4 ready-made phyllo dough For internal mortar: 400 g ground beef 2 diced onions 1 teaspoon salt 1 teaspoon paprika 1 teaspoon red chili powder 1 teaspoon of black pepper Quarter bunch of parsley To drive between. 1 cup of flour Half a glass of oil To ride on it: liquid oil For the yogurt sauce: 1 bowl of yogurt 1 teaspoon of salt 3 cloves of garlic For the above: 1 tablespoon of butter 1 tablespoon of red chili powder To decorate: 4-5 sprigs of parsley . . DEUTSCHES REZEPT Die von mir verwendete Tassengröße: 200 ml Die Größe der Teetasse, die ich verwende: 125 ml Empfohlene Gartemperatur: 200 Grad (Umgekehrte Einstellung) Empfohlene Kochzeit: 35 min Material: 4 fertiger Phyllo-Teig For more details: 400 g Hackfleisch 2 gewürfelte Zwiebeln 1 Teelöffel Salz 1 Teelöffel Paprika 1 Teelöffel rotes Chilipulver 1 Teelöffel schwarzer Pfeffer Bund Petersilie vierteln Dazwischen fahren. 1 Tasse Mehl Ein halbes Glas Die Darauf fahren: Die Flüssiges For die Joghurtsauce: 1 Becher Joghurt 1 Teelöffel Salz 3 Knoblauchzehen For more information: 1 Esslöffel Butter 1 Esslöffel rotes Chilipulver Decorating: 4-5 Zweige Petersilie . . РЕЦЕПТЫ НА РУССКОМ ЯЗЫКЕ Размер чашки, которую я использую: 200 мл. Размер чайной чашки, которую я использую: 125 мл. Recommendation temperature: 200 градусов (в (perevernutie) Recommendation price: 35 min. Materials: 4 fleets Below is a review: 400 g govяжьего фарша 2 луковицы, unrelated cubikami 1 glass of water 1 glass of paper 1 cup of porridge 1 chain четверть пучка петЀЃшки This is the next message. 1 cup of muki Полстакана масла This article says: Жидкое масло Here's how: 1 cup of yogurt 1 glass of water 3 зубчика чеснока Listed below: 1 square meter 1 bowl chili Украшать: 4-5 vetochek петЀЃшки . . وصفة عربية حجم الكوب الذي استخدمه: 200 مل حجم فنجان الشاي الذي استخدمه: 125 مل درجة حرارة الطهي الموصى بها: 200 درجة (إعداد رأساً على عقب) وقت الطهي الموصى به: 35 pages on behalf of: 4 عجينة فيلو جاهزة للملاط الداخلي: 400 جرام لحم بقري مفروم 2 pages 1 page 1 page بابريكا 1 ملعقة صغيرة من مسحوق الفلفل الأحمر 1 page صغيرة فلفل أسود ربع حزمة بقدونس للقيادة بين. 1 page I'm in trouble See also: زيت نباتي See also: 1 page 1 page 3 pages Other words: 1 page كبيرة زبدة 1 ملعقة كبيرة من مسحوق الفلفل الأحمر للتزيين: 4-5 أغصان من البقدونس . .