Busting Cowboy Myths w/ Chuckwagon Cook Kent Rollins

Did cowboys really live on beans and jerky out on the trail? Does a silver dollar in your pocket actually stop a bullet? Is sourdough starter really kept warm overnight in a cook's long johns? Kari and Tory sit down with Cowboy Kent Rollins, official chuckwagon cook of Oklahoma and the most trusted outdoor cook on YouTube. Kent answers all of it - plus tells the full story of the day Bobby Flay showed up unannounced at his ranch looking for a fight. Plus: the right way to rest a steak, why cast iron is the healthiest thing you can cook in, and what it means to build something real in a world obsessed with fancy. Thank you to our guest, ‪@CowboyKentRollins‬ ! Thank you to our Sponsor, Shopify! Sign up for your one-dollar-per-month trial today at https://shopify.com/mythfits Thank you to our Sponsor, Quince! Elevate your summer wardrobe. Go to https://Quince.com/mythfits for free shipping on your order and 365-day returns. Thank you to our Sponsor, Boll & Branch! Get 20% off sitewide at https://Bollandbranch.com with code MYTHFITS. LINK TO OUR OTHER SPONSORS! https://linkin.bio/mythfits/ Please leave a review and make sure you SUBSCRIBE! If you are interested in advertising on this podcast email [email protected] To request Kari & Tory to be on your Podcast, Radio Show, or TV Show, reach out to [email protected] FOLLOW US: IG/TT: @mythfitspodcast YouTube: @MythfitsPod 😎👕 Support the show - grab some MythFits gear: https://mythfitspodcast.com This podcast is for entertainment purposes only. Views expressed on this podcast solely reflect those of the host and do not reflect the views of Pionaire.