Fiesta Style CHAOFAN MIXSILOG Overload ng Sampaloc Manila | TIKIM TV

Chaofan Mixilog. Muntik na silang magsara… pero dahil sa diskarte, family teamwork, at isang ₱100 Overload Chaofan, muling dinayo ang maliit na food business na ito sa Sampaloc, Manila. Sa episode na ito ng TikimTV, kilalanin ang story ni Russell Mendoza, isang 22-year-old food entrepreneur behind Coach Ihaw Ihaw Chowpan Rice sa 129 Loreto Street, Sampaloc, Manila. From a simple chowpan business na halos humina at muntik nang magsara, naisip ni Russell na gumawa ng mas sulit, mas busog, at mas exciting na menu — ang kanilang sikat na ₱100 Overload Chowpan na may limang klaseng ulam sa isang plato. Pero this story is more than just food. It’s about a family na sabay-sabay lumalaban sa araw-araw — mula sa pamamalengke, pagluluto, pag-ihaw, pagkuha ng orders, hanggang sa pagpapatakbo ng negosyo. Isang kwento ng diskarte, family, struggle, and never giving up. Kung mahilig ka sa street food, budget meals, hidden food spots, Sampaloc food trip, Filipino food stories, at inspiring small business stories, this episode is for you. 📍 Location: 129 Loreto Street, Sampaloc, Manila 🕕 Open: Monday to Saturday, 6PM–1AM 🍚 Must Try: ₱100 Overload Chowpan 🔥 Best Sellers: Tapa Chowpan, Sisig Chowpan, Bagoong Chowpan, Adobo Chowpan, BBQ Chowpan Watch the full story only here on TikimTV — food that connects us, stories that inspire us. Subscribe for more Filipino food documentary stories, street food discoveries, hidden gems, and inspiring food business journeys. #TikimTV #SampalocFoodTrip #Chowpan #OverloadChowpan #FilipinoStreetFood #ManilaFoodTrip #BudgetMealsPH #FoodDocumentary #SmallBusinessPH #PinoyFoodTrip #StreetFoodPhilippines #SampalocManila #FilipinoFood #TikimTVOriginals