Visiting Karuizawa in Winter: Shinshu Wagyu and Skiing!
Book now on byFood.com! https://bit.ly/43zKe4w Join Shizuka in a cozy weekend getaway at the Prince Hotel Resort in Karuizawa! Just an hour away from Tokyo via bullet train, Karuizawa is a popular getaway destination. The perfect place to hit the slope, Shizuka tries snowboarding, for the first time in eleven years! Will she be successful, or will the mountain humble our favorite Canadian? After a fun day of snowboarding, Shizuka was ready for a wonderful meal at the Prince Hotel East. At Restaurant Soufu, Shizuka tries the full sukiyaki course. The course meal is complete with locally made nihonshu (sake), and premium wagyu beef sukiyaki. A great way to warm up after a snowy day! FEATURED FOODS: Dai Shinshu Sake Monkfish liver tofu Surf clam salad Sukiyaki premium wagyu beef Sukiyaki LOCATION Prince Hotel Karuizawa TIMELINE: 0:00 Intro 2:10 Ski Center 3:10 Shizuka Snowboards 5:37 Karuizawa Prince Hotel East 6:33 Sukiyaki Restaurant 7:30 Appetizer 9:11 Sukiyaki 12:50 Outro ----------------------------------------------------------------------------------------------------------------- ABOUT BYFOOD: ByFood is Japan’s one-stop platform for foodie travelers. Here, visitors can book food experiences (food tours, cooking classes, dining experiences, tastings), place restaurant reservations without Japanese, and learn about Japanese food culture and places to eat in different regions of Japan. ByFood strives to make Japanese food culture accessible to anyone, removing the language barrier and accommodating dietary needs. And if your perfect food experience isn’t available on our platform, the VIP Gourmet Concierge will create one that is custom-made for you. Best of all, for every experience that’s booked on byFood, 10 school meals will be donated to children in need through the Food for Happiness program. Visit us at: https://www.byfood.com Subscribe: https://www.youtube.com/c/JapanbyFood... Japan by Food on Facebook: / japanbyfood Japan by Food on Instagram: / japanbyfood Twitter: / byfood4

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