SO GOOD! Basque Burnt BIBINGKA Cheesecake

------------------------------------------------------------- Preheat oven at 250 C for 15 mins Bake at 250C for 20-25 mins or until top of the cheesecake is literally burnt. ------------------------------------------------------------- Pan used - 7x3 Ingredients Crust 200g crushed graham crackers 1/2 cup melted or softened butter Cheesecake batter 16oz cream cheese (room temp) ( I recommend using Prairie Valley (formerly Swiss Valley) or Anchor cream cheese for the best result for cheesecake ) 300g Vanilla Greek Yogurt 3 large eggs 1/2 sugar 1/2 tsp fresh lemon juice Salted eggs for filling and topping Music Used: ------------------------------------------------------------------------------------- Funny Ukulele | Happy Easter by Alex-Productions • Easter Upbeat Funny Music for video b... Music promoted by onsound.eu/ Promote by: ‎@cookingmusicnocopyright ------------------------------------------------------------------------------------- ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Music: Motivational Upbeat Corporate by RinkevichMusic / rinkevichmusic https://protunes.net/ Video Link: https://bit.ly/3NNqGTs ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬