Comment reconnaît-on les grands vins ? - C'est pas sorcier

Subscribe to the channel! https://bit.ly/47Vhx2q WINE ON WINE - It's Not Rocket Science [Full Episode] Fred and Jamy take us to the heart of the grape harvest in Burgundy and reveal the secrets of winemaking. From harvesting to fermentation, including maceration in vats, the concept of terroir, and the influence of climate, they give us all the keys to a successful wine. Our two friends also participate in a tasting with an oenologist, who conducts a thorough examination of the wine and explains the role of oak barrels, bottling, and the production of corks. What role does the sun play in the ripening of grapes? How does sugar transform into alcohol? What is wine fining? What are the effects and dangers of alcohol consumption? "It's Not Rocket Science," the science and discovery magazine presented by Fred, Jamy, and Sabine. Aboard their mobile laboratory, the three presenters take us to unusual and spectacular sites to explain the world around us. Find the episodes on YouTube:    / cestpassorcierftv   Follow us on Facebook:   / cestpassorcier