Pandesal｜Filipino Classic Bread Rolls｜Apron
Pandesal｜Filipino Classic Bread Rolls｜Apron Lukewarm milk 190ml+- Instant yeast 3.5g｜1 heaped teaspoon All purpose flour 210g｜1.5cup Bread flour 140g｜1cup Sugar 30g｜4Tbsp Salt 5g｜1tsp Whole egg 1 (55g+- an egg) Butter 20g｜1.5Tbsp Fine breadcrumbs 50g｜7-8Tbsp Pan size 28x28cm Bake at 180°C｜350°F for 13-15 minutes Thanks for watching！ If you like this video, please like, share and subscribe to my channel Remember to click on the bell to get the latest video of Apron！ CHECK OUT THE BLOG All my videos will only be uploaded to my YouTube channel / apronyoutube Prohibit unauthorized theft, secondary editing and re-uploading of my videos on YouTube and other platforms #Bread
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