필리핀 보홀에서 로컬시장을 타겟으로 장사를 하는 모범적인 요식업 사례. 무제한 삼겹살집 삼겹살로살로 리뷰.

In today's video, we review Samgyeopsal Rosalo, a representative Korean restaurant in Tagbilaran that opened around the same time as our Tokyo Macha Izumi. This is a decent restaurant run by a Korean couple. It was established with the basic concept of an all-you-can-eat meat restaurant right in the heart of Tagbilaran, rather than on Panglao Island, targeting the locals of Bohol. While many Koreans come to the Philippines to start various businesses, the majority target tourists—specifically Korean tourists—as their primary audience. However, Samgyeopsal Rosalo was founded from the start with a focus on the locals, not Koreans or tourists. Personally, I consider it an exemplary case for running a restaurant business in the Philippines. After watching this video, whether you are a tourist or a local resident, if you happen to be in Tagbilaran, why not stop by and enjoy a delicious Korean buffet and unlimited meat? #BoholTravel #BoholFood #BoholIndependentTravel #BoholRestaurant #Tagbilaran #Unlimited #UnlimitedPorkBelly #PhilippinesTravel #PhilippinesBusiness #PhilippinesImmigration #PhilippinesFoodService #OverseasFoodService #PorkBelly #bohol Personal Email) [email protected] If you would like to communicate personally, please send an email with a brief self-introduction and the reason for your desire to communicate. I will review the email and get in touch. Please also include your KakaoTalk or Line ID.