Chinese Octopus Recipe: Fried With Garlic

Chinese Octopus Recipe Fried With Garlic doesn't consist of many strange ingredients. We just simply use the octopus, ginger, garlic, light soy sauce, oyster sauce, white vinegar, salt. You can find every ingredient on the local market. We must use white vinegar for this recipe because it can help us to clean any undesirable fishy or gamey odors. You can also use the cooking wine to do it if you have. In this Chinese octopus recipe, you can adjust the usage of red pepper to change the peppery taste. But we don't recommend you don't use it. The peppery taste brings a very refreshing feeling to this recipe. Hope you like it. PRINT RECIPE & Find INGREDIENTS: https://misschinesefood.com/fried-oct... Ingredients 1 bunch of garlic sprouts 1 red pepper 6 slices of ginger 500g octopus 1 tablespoon salt(wash octopus) 1 teaspoon white vinegar(blanch octopus) 1/4 teaspoon light soy sauce 1/4 teaspoon oyster sauce 1/2 teaspoon white vinegar 1/8 teaspoon salt If you like our video, subscribe us at:    / @misschinesefood   Chapters: 00:00​ Intro 00:10 Prepare Ingredients 00:52​ Wash Octopus 01:39 Cut Octopus 02:10 Blanch Octopus 02:54 Fried Chinese Octopus With Garlic #MissChineseFood