BOLO NATALINO PARA FAZER E VENDER | DUAS RECEITAS MARAVILHOSAS | FRUTAS CÍTRICAS E CHOCOLATE

Hi my dears, how are you? ;) Today we have not one but two easy and delicious Christmas Cake recipes!!! One with citrus fruits and another with chocolate!!! Yummm come see!!!. I really hope you like it. Kisses ;)!!❤💋 ---------------------------------------------------------------------------- If you liked this recipe, leave a like and subscribe to our channel! ----------------------------------------------------------------------------- Contact/partnerships by email: [email protected] Website: http://www.dikadanaka.com.br/ Instagram Dika da Naka:   / dikadanaka   Twitter:   / nakadika   Facebook:   / dikanaka   Pinterest:   / dikadanaka   ----------------------------------------------------------------------------- Ingredients for the dough • 3 eggs • 150 g of butter • 1 cup (tea) of sugar (180 g) • ¼ cup (tea) of milk (60 ml) • 1 teaspoon (tea) of orange essence (5 ml) • Orange zest to taste • 1 and ¾ cups (tea) of wheat flour (245 g) • ½ cup (tea) of crystallized fruit (90 g) • 1 tablespoon (soup) of chopped cherries (30 g) • ½ cup (tea) of chocolate drops (80 g) • 2 tablespoons (soup) of nuts (25 g) • 1 teaspoon (tea) of baking powder (5 g) Homemade Fondant Coating Ingredients • 1 cup (tea) of confectioner's sugar (140 g) • 1 tablespoon (soup) of milk (15 ml) • Crystallized fruit and cherries to taste for decoration Chocolate Coating Ingredients • 50 g of milk or semisweet chocolate • 2 tablespoons (soup) of cream (30 ml) • Chocolate drops, chocolate sprinkles and nuts for decoration Pan size: 20 cm x 10 cm x 5 cm Yields 2 English-style cakes (approximately 570 g each) ----------------------------------------------------------------------------- See more details of the recipe: Website: http://www.dikadanaka.com.br/