REHIYONG DALAWA(lyrics)Rich in Culinary Heritage/mjL

#RehiyongDalawa Region 2, also known as Cagayan Valley, is located in the northeastern part of Luzon Island in the Philippines. The region is home to over 3 million people, primarily the Ilocanos, Itawes, and Gaddangs ethnic groups. Cagayan Valley has a rich culinary heritage, and the region's cuisine is mostly influenced by its agricultural and fishing activities. Some of the popular dishes in the region include Pinakbet (a vegetable dish with shrimp paste), Dinakdakan (grilled pork dish), Pancit Batil Patung (a noodle dish), and Tupig (a sweet and sticky rice cake). Cagayan Valley is also known for its agricultural products such as corn, rice, tobacco, citrus fruits, and vegetable crops. The region's abundant natural resources make it an ideal place for fishing, and seafood such as prawns, crabs, and fish are readily available, making Cagayan Valley's cuisine truly unique and enjoyable.