Sild på Prøvestenen November 2024 #sildefiskeri #københavn #2024

November is the time for herring. They come in at sunset, some gray days, and with a lot of current. Recipes Salt-fried herring Salt the fresh herring fillets by sprinkling them with salt and letting them soak overnight. Peel the onion, halve it and cut it into slices. Fry the slices in oil and butter until they are golden brown. Pat the herring dry and roll them in rye flour with salt and pepper. Fry the herring in oil and butter - it should be very hot and browned well. Serve the warm herring on rye bread with mustard, pickled beets and herb butter. Salt-fried herring 4 pieces, fresh and cleaned herring fillets A little salt Rye flour for breading 1 large onion Butter and oil for frying Pickled beets Sweet mustard #hurtighansen1shorts    / @hurtighansen1shorts   Osmo Action Cameras Cyberlink 365 Editing Dji Mavic mini Drone Dji wireless microphones