Pan de mantequilla, pan suave, receta fácil.
Butter Bread: _800 g strong flour. _360 g water. _12 g yeast. _12 g salt. _120 g sugar. _60 g egg (1). _200 g butter (100 g for the dough, and 100 g for the filling). _1 tsp butter essence. 40 x 12 x 12 cm pan. Remember to follow me on my social media, Instagram, and TikTok @panaldemiel1624
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