How to Cut a Whole Beef Chuck Roll | Butchery at Home

Today, Hannah shares absolutely everything she knows about the mighty Chuck Roll! She goes over exactly how to cut up a whole Chuck Roll to fit grocery store standards and shares cooking tips for each steak and roast. So, if chuck eye steaks, boneless chuck short ribs/Denver steaks, chuck steaks, chuck roasts, and stew beef sound like options you’d like to learn how to cut, then this video is for you! This video has been long anticipated by us and many of you who requested a breakdown of butchering a whole chuck roll! Thank you so much for your patience and for watching! We really hope you enjoy it :-))) And yes, you are watching a Hufflepuff named Hannah…iykyk 😂🧙 Chuck Roll Price Breakdown video:    • How Much Money Are We REALLY Saving by Cut...   🎵Outro Song:    • Sic 'Em Buster- I've Got Athlete's Foot An...   |Follow us on IG|   / thebartenderandbutcher   Disclaimer: Some of the links in this description are affiliate links meaning we will earn a small commission if you click through and make a purchase. There is no additional charge to you. Thank you for supporting our channel! :-) |Music| https://share.epidemicsound.com/faflie |Butchery Tools| Victorinox 10 in Breaking Knife: https://amzn.to/3YUBeX8 Victorinox 6 in Curved Boning Knife: https://amzn.to/3xOLuVJ Cutting Board (slightly updated design): https://amzn.to/4eNOvXf Vinyl Gloves: https://amzn.to/4cTRSde Cutting Glove(s): https://amzn.to/3S4Ls2O https://amzn.to/3RZY7V2 Scale: https://amzn.to/46IPSmp |Filming Equipment| Camera: Canon EOS R50 Camera Lens Adapter: https://amzn.to/3zKmhw8 Tascam: https://amzn.to/3VYbQNj Overhead Tripod: https://amzn.to/3RYJ1iw Lights: https://amzn.to/4cNceEQ SD card reader: https://amzn.to/3VXWBDJ TriPod: https://amzn.to/3LAM4df Quick Release Plate (different brand, but similar design): https://amzn.to/4bUk4PF Shotgun Mic: https://amzn.to/3xDXOs5 |Chapters| 00:00 Intro 00:11 Get to know the Chuck Roll 01:06 Why are sharp knives important? 01:55 The Cutting Plan 02:28 Chuck Eye Steaks 04:20 Boneless Chuck Short Ribs 05:55 “Butcher’s”/”Byproduct” Cuts 07:10 Chuck Roasts pt. 1 08:07 Chuck Steaks 09:20 Cutting Chuck Steaks 10:32 Be Patient with Yourself! 11:25 Chuck Roasts pt. 2 12:25 Time to Trim excess fat 13:10 Stew Chunks 13:28 Talking about Home-Ground Beef 16:14 Cooking Method Recommendations 17:12 Outro 17:30 Bloopers #meatcutting #butchery #beefchuckroll