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香濃巧克力布朗尼 Chocolate Brownies | Apron 無鹽奶油 unsalted butter 120g / 1/2cup 細砂糖 caster sugar 50g / 1/4cup 鹽 salt 1/4tsp 黑巧克力 dark chocolate 120g/ 3/4cup 全蛋 whole egg 2 (55g+- per egg) 低筋面粉 cake flour 70g / 1/2cup 可可粉 cocoa powder 25g / 1/4cup 核桃 walnuts 12杯小方模具 12cups muffin mold 攝氏180度 / 華氏356度 烤 17-20分鐘 Bake at 180°C / 356°F for 17-20 minutes Please leave a LIKE and SHARE this video 【SUBSCRIBE】my YouTube Channel for more videos and clicked the bell so you don't miss any of my videos My Channel / apronyoutube Blog All my videos will only be uploaded to my YouTube channel Prohibit unauthorized theft, secondary editing and re-uploading of videos on YouTube and other platforms #Cake #蛋糕
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