Spinach Egg Drop Soup 菠菜鸡蛋汤

Today's recipe is another one of my mom's home cooking recipes. You can make this Northern-Chinese home meal in just about 15 minutes! Ingredients (serving size - 2 ): Flour mix: 1/3 cup plus 1 tbsp all-purpose flour (60 g) 1 cup water Others: 1 green onion 2 eggs ½ lb. spinach (225g) 1 tbsp light soy sauce 5 cups water ½ tbsp scallion oil (or cooking oil) ¼ tsp salt 小时候妈妈常做的家常菜汤。希望大家喜欢 ：） 材料： 中筋面粉 60克 水 1杯 小葱 1根 鸡蛋 2个 菠菜 225克 生抽 1汤匙 水 5杯 油 半汤匙 盐 1/4茶匙 BGM： ‘Shattered Paths’ by Aakash Gandhi #trevorsrecipes #chinesefood #spinach #soup #老赵食谱 #菠菜鸡蛋汤