Chocolate Ganache Tart | Pastry Maestra

"I am a chocolatarian. I only eat chocolate." (Anonymous) The chocolate indulgence I'm making today is composed of three parts. The first part is chocolate shortcrust pastry, the second part is silky dark chocolate ganache, and the third part are chocolate shavings. It's a chocolat à trois (pardon my French) if I've ever seen one, so watch my video recipe and learn how to make fantastic chocolate ganache tart! The RECIPE is here: https://pastrymaestra.com/pies-and-ta... HOW TO BECOME A GANACHE EXPERT: https://pastrymaestra.com/creams-cust... TO MAKE IT SHORT AND SWEET – SHORTCRUST PASTRY: https://pastrymaestra.com/doughs-and-... About Pastry Maestra I'm Pastry Chef Tereza Alabanda, AKA Pastry Maestra, and my mission is to bring sweetness to everybody because - SWEETNESS IS HAPPINESS! I believe that baking should always be fun, interesting, and easy to do! Because of that, I will reveal to you every secret of my trade and teach you how to create sweetness like a pro! So, check my site where you will find an abundance of information, pictures and recipes, and watch my easy-to-follow videos here on YouTube! Don't forget to subscribe to my site, so I can send you a copy of my FREE 365 pages e-book "The Pastry Chef", and also subscribe to my YouTube channel (& Hit The Notification Bell) so you'll be the first to know when I post a new video! Thanks for watching! SUBSCRIBE and download my 365 pages FREE e-book "The Pastry Chef" https://pastrymaestra.com/welcome/ SUBSCRIBE to my YouTube channel & Hit The Notification Bell For New Videos!    / @pastrymaestra   FOLLOW ME: Facebook -   / pastrymaestra   Twitter -   / pastrymaestra   Instagram -   / pastrymaestra   Visit my site: https://pastrymaestra.com Original music composed, recorded and produced by Tereza Alabanda, the Pastry Maestra. #pastrymaestra #pastrytutorial #tart