How to make fondant/Homemade fondant/All weather fondant/stretchy fondant/Guchings Dishes.

#Howtomakefondant#Homemadefondant#5ingredientsfondant#GuchingsDishes#All weather # I will be teaching you how i made this easy ,stretchy,pliable home made fondant. This is very easy to achieve once you get the ingredients abd measurements right. You can imagine how many fondant accidents i have had in my kitchen before learning this method. In the video,the measurements i used was for 1kg icing sugar, but i will list the measurements if you are using 1.5kg icing sugar and 3kg icing sugar. If you enjoyed this tutorial, pls subscribe, like and comment. For business enquiries:[email protected] 1kg icing sugar ------‐-------------‐--------- Gelatine-1 tbsp C.M.C- 2 tsp Liquid glucose-1/3cup Water-1/3 cup Icing sugar-1kg Crisco-1 tbsp 1.5kg icing sugar --‐------------------------- Gelatine-1 1/2 tbsp C.M.C-1 tbsp Liquid glucose- 1/2 cup Water- 1/2 cup Icing sugar- 1.5kg Crisco-1 1/2 tbsp 3kg icing sugar --------------------------- Gelatine- 3 tbsp C.M.C- 2 tbsp Liquid glucose- 1cup Water- 1 cup Icing sugar- 3kg Crisco- 2 tbsp.