Il ristorante che CAMBIA LE REGOLE della cucina.
We returned to Contraste, the one-Michelin-star restaurant run by chefs Matias Perdomo and Simon Press, for a dinner unlike any other, where nothing is as it seems and everything unfolds backwards: a table already set, dishes seemingly already eaten, and the celebration over. And yet, everything is planned down to the smallest detail to amaze the unsuspecting diner. Do you often consult our videos to note down places to eat? No need anymore! We've collected them all here: https://cosamangiamooggi.it/it Follow us on: TikTok: / cosamangiamooggi Instagram: / cosamangiamooggi Facebook: / gianoefranci -------------------------------------------------------------- If you want to know: what equipment we use for the channel 📽 what our favorite cookbooks are 📚 what we use to cook 🍳 Find everything here: https://www.amazon.it/shop/cosamangia... Where we get the music for our videos: https://www.epidemicsound.com/referra... -------------------------------------------------------------- For contact: [email protected] --------------------------------------------------------------- #contrasts #michelinguide #stellatorestaurant

Eating at CONTRADA BRICCONI restaurant, 1 Michelin star ⭐

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