Lombo de palmito de jaca com shoyu e abacaxi | Bela Gil | Bela Cozinha

Bela Gil teaches you how to prepare a delicious jackfruit heart of palm loin. Jackfruit is a fruit that is very popular with vegetarians and vegans, as it has several vitamins and is a great source of protein. With a special sauce, this loin is very tasty. #NhacGNT #BelaGil #BelaCozinha Ingredients: 1 cooked jackfruit heart of palm 2 crushed garlic cloves Juice of 1 lemon 3 tablespoons of soy sauce Black pepper ¼ cup of olive oil ¼ chopped onion 1 tablespoon of fresh thyme 6 pineapple slices Preparation: Blend all the seasonings in a blender, except for the jackfruit heart of palm and pineapple. Line a baking dish with the pineapple. Arrange the heart of palm on top of the pineapple slices and pour the marinade over the jackfruit heart of palm. Bake in the oven at 180° for 30 minutes. ------------------------------------ Subscribe to Nhac GNT: http://bit.ly/NHACGNT ::::: DOWNLOAD THE Nhac GNT APP ::::: https://bit.ly/AppNhacGNT Facebook:   / nhacgnt   Instagram:   / nhacgnt   Twitter:   / canalgnt   Pinterest:   / nhacgnt   Many More Recipes: nhacgnt.com.br