One of the oldest & most famous sweets in Iran | Sohan | persian pastry

Sohan is one of the oldest and most famous sweets in Iran. One of the most delicious traditional Iranian Sohan desserts , which removes the special aroma of intelligence from everyone. Sohan is a delicious pastry that you can serve it with tea. Sohan is considered as the main souvenir of Qom city. If you are a sweets buff, you will enjoy the flavor of Sohan. Baking Sohan became the major profession of people in Qom city from the Qajar era. It has an old history, Molla Ebrahim Shamaie had baked a yummy sweet as Halva in the Opening day of Hazrat Masouma Courtyard. This sweet was named Sohan because it was easy to digest. This pastry was made in the traditional hand-made way but is now baking with specific machines. The average daily production of Sohan in Qom is about 25 Tonnes with 20 Tonnes exported outside the Qom province. You can have Sohan in the other cities like Zarand, Isfahan and Shiraz. Ingredients of Sohan: The ingredients of Sohan contains wheat, wholemeal flour, sugar, oil, egg yolk, cardamom, saffron, and pistachio. Wheat in Sohan because of its natural sugars, it saves energy in the muscles and improves muscle function and prevents fatigue. The oil and ghee used in baking Sohan are critical in its quality. A high-grade Sohan should not cling to the tooth and is not be stiff. #sohan #sweets #pastry #bakingpassion #cooking #dessert #foodindustry #handmade #howtomake #howmade how made howmade2022 ‪@Howmade2022‬ To buy and order our products, please send an email to the following address: [email protected]