FISHING, CLEANING AND COOKING NORTHERN PIKE WITH ONLY BILTEMA PRODUCTS

Can you make a good and tasty meal in the forest with only products from Biltema? How does pike taste? And can the innocent people in the town of Eksjö taste the difference between pike and cod? What do they prefer? Tobias and August will answer all these questions and do their first-ever catch and cook on pike. Get the Christmas Calendar; https://www.kanalgratis.se/en/kanalgr... Revolution Race; Use the discount code KANALGRATIS15 to get 15% off on all products from Revolution Race. The code works for 5 days from the release of this video and can not be combined with other offers. Camper Tee - https://www.revolutionrace.se/herr/tr... Trail Pro Shorts - https://www.revolutionrace.se/herr/by... Flex Down Jacket - https://www.revolutionrace.se/herr/ja... Recipe; 400gr fish fillet (Salmon, Cod, Pike etc) 1,5 liter Water 2 dl creme 2 fish stock cube 2.5 dl Creme Fraische 1-2 leek 1 fennel 2-3 shredded carrots 1 tablespoon Sambal Oelek Cayenne Pepper Basil Turmeric Add everything in a pot except the fish and creme fraische. Let it boil for 15 min. Add the fish and let it boil for another 5-8 minutes. Add the creme fraische and stir until it's gone. The soup is ready to be served. Thanks to Fredrik Lybeck & Fredrik Forsling for the recipe. ---------------------------------------------------------------- ► FOLLOW US ON INSTAGRAM • Kanalgratis -   / kanalgratis   • Tobias -   / tobiasekvalls   • August -   / augustlagervik   ----------------------------------------------------------------- #teamgalant #biltema #pike