РАМЕН | самый простой и быстрый рецепт японского супа

Hello everyone! Denis Kim here, and you're on the Foodkor channel! Today I'll tell you and show you how to make the famous Japanese ramen. This Japanese soup recipe isn't exactly authentic or traditional, but it's very simple and quick. Trust me, it's delicious. Be sure to try it! Purchase the Jimmy JV65 vacuum cleaner at this link - https://bit.ly/396xBGd And use promo code GOODSALE10 for a 10% discount. If you'd like to support the channel: Sponsr page https://sponsr.ru/foodkor/ Boosty page https://boosty.to/foodkor Donation link https://www.donationalerts.com/r/foodkor My social media Networks: VK https://vk.com/foodkor Telegram https://t.me/foodkorchannel Yandex Zen https://zen.yandex.ru/foodkor Ingredients: Wheat noodles - 150 g Chicken broth - 500 ml (beef broth or beef broth from a cube will also work) Green onions - 60 g Smoked brisket - 100 g Bok choy - 60 g (can be replaced with Chinese cabbage, spinach, or lettuce) Soy sauce - 1 tbsp Garlic - 2 cloves Red gochukaru pepper - 1 tbsp Chicken egg - 1 Timecodes: 00:00 Start. 00:14 What are we making today? 00:40 What is real ramen? 01:07 Advertising integration. 02:09 Ingredients. 02:27 Chop the vegetables. 03:40 Boil the noodles, egg, and cabbage. 05:34 Fry the dressing. 06:32 Fry the brisket. 06:59 Assemble the ramen. 07:56 Serve the finished dish. 08:40 Additional tips. 09:52 End.