Petunteko - Making pine bark flour - Ilkka Seikku

Pine bark flour has been very important wildfood in Finland. There has been couple of serious famine years in Finland in 1696-1697 and "the great famine years" in 1866-1868. Pine bark flour, "pettu" in Finnish, saved a lot of lives in those times. It´s allways good to keep in mind that the famine years comes without warnings and the knowledge about wildfood is one thing that will make some of us survive.