Receita de Bacalhau com Broa

Cod is the quintessential dish on the Portuguese table on Christmas Eve. Boiled is the most traditional way, but there are so many ways to cook cod that families adapt to their own tastes. With cream, Espiritual (a traditional Portuguese dish), à Gomes de Sá (a traditional Portuguese dish), baked, etc. And this year, to learn how to cook the best cod with cornbread, I had the help of Chef Miguel Teixeira, from the Erva restaurant. See the complete recipe at SimplyFlow.com.