How to make Sukiyaki sauce, ວິທີເຮັດແຈ່ວຊູກີ່,แจ่วเนื้อจุ่ม, ແຈ່ວຊີ້ນຈຸ່ມຊີ້ນດາດ,qhia ua LaoSukiyaki
Oil 3 servings spoon Roasted sesame seeds 1 bag (0.4 pounds) Roasted peanuts 2 bags ( 1.5 pounds) Shallots 2 tablespoons Garlic 2 tablespoons Sugar 14 tablespoons Fu Chung bean curd 1 Salt 3 teaspoon (taste to your preference) MSG 3 teaspoons (taste to your preference) ເຕົ້າຮູ້ຢີ ນຳ້ຕານ14 ແລ້ວແຕ່ວ່າມັກຫວານຫຼາຍຫຼືນ້ອຍ ຫົວຜັກບວກແຫ້ງ 3 ຫົວ ຫົວຜັກທຽມແຫ້ງ3 ຫົວ ຫມາກງາອົບຖົງ1 ຖົ່ວດິນອົບ 2ຖົງ ຫຼື1.5 ພາວ ນຳ້ມັນ3ບ່ວງແກງ ເກືອ3ບ່ວງນ້ອຍ ແປ້ງນົວ3ບ່ວງນ້ອຍ
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